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Review Cycle Records
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Paper Review Records
All Paper Review Records
15 valid samples · Newest publication first
Review days = acceptance date − received date. PDF, DOI, and publisher-page sources are retained.
104
days
Microbial Survival, Sublethal Injury, and Recovery in Frozen Food Systems: Implications for Safety, Quality Deterioration, and Cold‐Chain Control
AuthorsAnqi Chen; Tianzhi Qu; Jianghua Li; Guocheng Du; Jian Chen
Affiliations1. Science Center for Future Foods Jiangnan University Wuxi China; 2. School of Biotechnology and Key Laboratory of Industrial Biotechnology of Ministry of Education Jiangnan University Wuxi China; 3. State Key Laboratory of Food Science and Resources Jiangnan University Wuxi China
108
days
Surface‐Engineered Selenium Nanozymes for Food Safety: Photoregulated Catalysis, Multimodal Antibacterial Mechanisms, and Emerging Applications in Food Processing, Packaging, and Biosensing
AuthorsAn‐qi Wang; Yi‐ran Wang; Ze‐yu Shi; Yu‐hao Zhang; Kai Han; Li Yang; Qian‐qian Wang; Cui‐fang Mo; Tao Shen; Chi Zhang; Zheng‐ren Wang; Yu‐gang Shi; Bo Jiang; Rammile Ettelaie; Qing Gu
Affiliations1. School of Food Science and Biotechnology Zhejiang Gongshang University Hangzhou Zhejiang China; 2. Institute of Food Microbiology Zhejiang Gongshang University Hangzhou Zhejiang China; 3. Food Science Institute Zhejiang Academy of Agricultural Sciences Hangzhou China; 4. Department of Ophthalmology The First Affiliated Hospital Zhejiang University School of Medicine Hangzhou China; 5. School of Food Science and Nutrition University of Leeds Leeds UK
188
days
Melon Seed Proteins: From Waste to Wellness—Functionality and Opportunities in Future Foods
AuthorsJincan Wu; Jingjing Xu; Zexu Li; Xinjie Shang; Shiyu Lin; Shu Li; Zhaohui Xu; Rui Yang
Affiliations1. College of Food Science and Engineering Tianjin University of Science & Technology Tianjin City PR China; 2. School of Food and Biological Engineering Bengbu University Bengbu Anhui Province PR China
71
days
Physical Processing of Aquatic Gel Foods: From Protein Structure Regulation to Health, Sustainability, and Personalized Design
AuthorsYantong Li; Cewen Yang; Xinyi Zhang; Yuanpei Gao; Dayong Zhou; Deyang Li
Affiliations1. SKL of Marine Food Processing & Safety Control, National Engineering Research Center of Seafood, Collaborative Innovation Center of Seafood Deep Processing, Liaoning Province Key Laboratory for Marine Food Science and Technology, School of Food Science and Technology Dalian Polytechnic University Dalian China; 2. School of Food and Pharmacy Zhejiang Ocean University Zhoushan China
78
days
Fucoidan as a Key Component in Edible Packaging Materials: A Comprehensive Review From Sustainable Production to Multifunctional Applications
AuthorsYuyao Wu; Yuhe Dong; Xi Yu; Ying Xiao; Minqian Tan; Tian Zhong
Affiliations1. Faculty of Medicine Macau University of Science and Technology Macao People's Republic of China; 2. Academy of Food Interdisciplinary Science, School of Food Science and Technology Dalian Polytechnic University Dalian Liaoning People's Republic of China
Expert Matching · Case Demo
Turn Your Submission Goalsinto a Verifiable Journal Plan
Share your field, deadline, and author profile. CrushSCI uses real review records to suggest a title direction, shortlist journals, and estimate timelines.
Client
I work in environmental engineering and need an SCI paper published within three months. I have no grant funding or prominent co-author. Which journals could I target?
CrushSCI
Yes. We will first screen for feasibility against the 90-day deadline, then identify comparable papers without grant support or prominent co-authors. The final shortlist will prioritize research quality and journal scope.
- Suggested title
- Machine Learning and Life-Cycle Assessment for Predicting and Optimizing Carbon Emissions in Urban Wastewater Treatment
- Database shortlist
- Environmental Technology & Innovation
SampleLatest 5 valid paper samples from 2026
Average review96.4 days
Median77 days