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农林科学
农林科学
Paper Review Records
全部论文审稿周期
20 篇有效样本 · 按发表日期由新到旧排列
审稿天数=录用日期-收稿日期；保留 PDF/DOI/网页源链接
180
天
Synergistic Coagulation of Soy Milk by Glucono‐δ‐Lactone and Magnesium Chloride: A Model Study on the Physicochemical Factors Governing Tofu‐Like Precipitate Formation
作者Yasuhiro Arii
作者单位1. Department of Innovative Food Sciences, School of Food Sciences and Nutrition Mukogawa Women's University Nishinomiya Hyogo Japan
76
天
107
天
Food Applications, Composition, and Sustainability Trade‐Offs of Bourbon Distillers’ Spent Grain: A Critical Review
作者Tosin Olayemi Olanrewaju; Rachel R. Schendel; Tyler J. Barzee; Akinbode A. Adedeji
作者单位1. Department of Biosystems and Agricultural Engineering University of Kentucky Lexington Kentucky USA; 2. Department of Animal and Food Sciences University of Kentucky Lexington Kentucky USA
156
天
Performance and Application of Quaternary Cellulose Nanofiber‐Based Antimicrobial Preservation Systems for Hairtail
作者Ping Zhang; Ruoyun Liu; Jinming Du; Qi Liu; Xinyu You
作者单位1. School of Materials Science and Engineering NingboTech University Ningbo China; 2. School of Materials Science and Engineering Zhejiang Sci‐Tech University Hangzhou China; 3. Bank of Ningbo Ningbo China
65
天
Upcycling of Mixed Fruit Juice By‐Products for Flour Production and Application in Plant‐Based Burgers
作者Letícia da Cunha Espinosa; Tainara de Moraes Crizel; Paola de Souza; Giovanna Ribeiro Varesano; Aldrey Nathália Ribeiro Corrêa; Cecília Roratto Köhn; Adriano Brandelli; Simone Hickmann Flôres; Alessandro de Oliveira Rios
作者单位1. Bioactive Compounds Laboratory Food Science and Technology Institute Federal University of Rio Grande do Sul Porto Alegre Rio Grande do Sul Brazil; 2. Laboratory of Nanotechnology and Applied Microbiology Food Science and Technology Institute Federal University of Rio Grande do Sul Porto Alegre Rio Grande do Sul Brazil
84
天
116
天
104
天
Zein/Hyaluronic Acid/Propylene Glycol Alginate Nanoparticle‐Stabilized Pickering Emulsion for the Encapsulation of Astaxanthin as a Delivery System
作者Shanfu Wang; Yan Zhao; Fuge Niu; Huien Zhang; Jiayan Zheng; Zhongfa Chen; Jian Zhang
作者单位1. Zhejiang Provincial Top Discipline of Biological Engineering (Level A), College of Biological and Environmental Sciences Zhejiang Wanli University Ningbo China; 2. Food Safety Key Lab of Zhejiang Province, School of Food Science and Biotechnology Zhejiang Gongshang University Hangzhou China; 3. College of Advanced Agricultural Sciences Zhejiang Wanli University Ningbo China
82
天
Synergistic Preservation of Chilled Pork Using Bilayer Films: Tea Tree Oil Pickering Emulsion as Active Core and Nano‐ZnO Gelatin as Protective Barrier
作者Shuping Liu; Peizhao Li; Xiuwen Peng; Xing Guo; Yuxiao Liu; Haitao Cai; Baishuo Dong; Chang Liu; Yue Li
作者单位1. College of Tourism and Culinary Harbin University of Commerce Harbin People's Republic of China
91
天
Carotenoids From Amazonian Fruits as Functional Pigments in Active and Intelligent Food Packaging: Materials, Stability, and Technological Performance
作者Rafaela Julyana Barboza Devos; Luana Regina Pereira Alves; Rômulo Alves Morais; Hermanny Matos Silva Sousa; Camila da Costa Gomes; Paulo Eduardo Peres de Sa Peixoto; Glêndara Aparecida de Souza Martins
作者单位1. Graduate Program in Food Science, Department of Food Science and Technology Federal University of Tocantins (UFT) Palmas Tocantins Brazil; 2. Department of Food Science and Technology Federal University of Tocantins (UFT) Palmas Tocantins Brazil; 3. Graduate Program in Food Science Federal University of Lavras Lavras Minas Gerais Brazil; 4. UMET CNRS Laboratory, INRAE, UMR 8207‐UMET‐PIHM, Lille University Villeneuve d'Ascq France
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我是环境工程专业，需要一篇 SCI，希望 3 个月内见刊。没有基金，也没有大牛挂名，可以投哪些期刊？
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可以。先按 90 天时限做可行性筛选，同步查找无基金、无知名作者挂靠的典型论文案例，作为选刊依据。重点核对研究质量与期刊 scope。
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样本口径2026 年最近 5 篇有效论文样本
平均审稿96.4 天
中位数77 天