Paper Review Records
All Paper Review Records
20 valid samples · Newest publication first
Review days = acceptance date − received date. PDF, DOI, and publisher-page sources are retained.
84
days
Effect of particle size change based on ultrafine grinding on the nutrition, physicochemical properties, and functional properties of selenium-enriched oyster mushroom
Authors
Xinlin Wei; Quancheng Zhou; Xiaoyu Xu; Haimei Bai; Qinshuo Han; Jingjing Shi; Yaqi Liu; Guihua ShengShow moreShow less
Affiliations
1. College of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo, ChinaShow moreShow less
80
days
Contribution of dominant spoilage bacteria to quality deterioration of refrigerated large yellow croaker ( Pseudosciaena crocea ): myofibril proteins degradation
Authors
Na Li; Jun Mei; Jing XieShow moreShow less
Affiliations
1. College of Food and Tourism, Shanghai Urban Construction Vocational College, Shanghai, China; 2. College of Food Science and Technology, Shanghai Ocean University, Shanghai, China; 3. National Experimental Teaching Demonstration Center for Food Science and Engineering, Shanghai Ocean University, Shanghai, China; 4. Shanghai Engineering Research Center of Aquatic Product Processing and Preservation, Shanghai, China; 5. Professional Technology Service Platform On Cold Chain Equipment Performance and Energy Saving Evaluation, Shanghai, ChinaShow moreShow less
110
days
Effects of gamma irradiation on the survival of pathogens and nutritional quality of Capsicum chinense L
Authors
Mikidadi Salehe Gurisha; Pulapa Venkata Kanaka Rao; Remigius Ambrose Kawala; Stanley Ferdinand Mwanga; Benard Samwel Mwankemwa; Najat Kassim MohammedShow moreShow less
Affiliations
1. Department of Physics, College of Natural and Mathematical Sciences, University of Dodoma, Dodoma, Tanzania; 2. Tanzania Atomic Energy Commission (TAEC), Arusha, TanzaniaShow moreShow less
57
days
Rhamnogalacturonan-I type polysaccharide from Curcuma longa attenuates DSS-induced colitis by modulating inflammatory responses
Authors
Seung-U Son; Eun Hye Choi; Seo Jin Park; Kwang-Soon ShinShow moreShow less
Affiliations
1. Department of Food Science and Biotechnology, Kyonggi University, Suwon, Republic of Korea; 2. Precision Nutrition Research Group, Korea Food Research Institute, Jeollabukdo, Republic of KoreaShow moreShow less
79
days
Anti-adipogenic and antioxidant potential of Oenothera biennis sprout: inhibition of lipid accumulation and identification of key bioactive compounds
Authors
Ye-Lim You; Hyeon-Son Choi; Hoon KimShow moreShow less
Affiliations
1. Department of Food Nutrition, Sangmyung University, Seoul, South Korea; 2. Department of Food and Nutrition, Anyang University, Anyang, South KoreaShow moreShow less
80
days
Real-time spoilage detection of climacteric fruits using a potassium permanganate-based ethylene indicator and deep learning-based mobile application
Authors
Byeol Yi Kim; Chahn-Mee Moh; Sea Cheol MinShow moreShow less
Affiliations
1. Seoul Women’s University Korea, Seoul, Republic of KoreaShow moreShow less
Expert Matching · Case Demo
Turn Your Submission Goalsinto a Verifiable Journal Plan
Share your field, deadline, and author profile. CrushSCI uses real review records to suggest a title direction, shortlist journals, and estimate timelines.
