Paper Review Records
全部论文审稿周期
20 篇有效样本 · 按发表日期由新到旧排列
审稿天数=录用日期-收稿日期；保留 PDF/DOI/网页源链接
16
天
From Chlorpyrifos Degradation to Detoxification: Bacterial Diversity, Metabolic Pathways, Microbial Consortia, and Prospects for Field-Scale Bioremediation
作者
Aminur Rahman; Pottathil Shinu; JB Senthil Kumar; Md Azizul Haque展开收起
作者单位
1. Department of Biomedical Sciences, College of Clinical Pharmacy, King Faisal University, Al-Ahsa 31982, Saudi Arabia; 2. Department of Pharmaceutical Sciences, College of Clinical Pharmacy, King Faisal University, Al-Ahsa 31982, Saudi Arabia; 3. Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science & Technology University, Dinajpur 5200, Bangladesh展开收起
29
天
Phenotypic Diversity and Fermentative Potential of Patagonian Torulaspora delbrueckii Strains for Cider Production
作者
Victoria Kleinjan; Melisa González Flores; María Eugenia Rodriguez; Christian Ariel Lopes展开收起
作者单位
1. Institute of Research and Development in Process Engineering, Biotechnology and Alternative Energies (PROBIEN, CONICET-UNCo), Neuquén Q8300, Argentina; 2. Faculty of Agronomic Sciences, National University of Comahue, Cinco Saltos Q8303, Argentina; 3. Faculty of Medical Sciences, National University of Comahue, Neuquén Q8300, Argentina展开收起
51
天
Enhancing the Skatole Degradation Capacity of Lactococcus lactis NZ9000 Through the Heterologous Expression of the Ska Enzyme from Acinetobacter piscicola p38
作者
Zhonghao Wang; Hongyan Hou; Weibing Zhang; Wei Zhang; Yulong Zhao; Lianqing Wei; Jie Cheng; Yuxuan Jiang; Feier Ren; Jiajin Sun; Qinghong Li; Wenjie Zhang展开收起
作者单位
1. Key Laboratory of Livestock and Poultry Healthy Breeding Technology in Northwest China, College of Animal Science and Technology, Xinjiang Agricultural Vocational and Technical University, Changji 831100, China; 2. College of Animal Science, Shanxi Agricultural University, Taigu 030800, China展开收起
56
天
Effects of Controlled Partial Fermentation on the Composition and Sensory Profile of Pedro Ximénez Wines
作者
Fernando Sánchez-Suárez; Isidoro Lucena; Nieves López de Lerma; Rafael A. Peinado展开收起
作者单位
1. Department of Agricultural Chemistry, Soil Science and Microbiology, University of Cordoba, Campus Rabanales, Marie Curie Building, 3rd Floor, 14014 Cordoba, Spain展开收起
75
天
Progress in Additives That Promote Humification During Agricultural Waste Composting
作者
Qian Zhang; Zonglu Yao; Lixin Zhao; Jing Feng; Juan Luo; Jiadong Yu; Ruixia Shen展开收起
作者单位
1. Key Laboratory of Low-Carbon Green Agriculture in North China, Ministry of Agriculture and Rural Affairs, Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences, Beijing 100081, China展开收起
39
天
A Review on Modeling the Fermentation Process of Dairy Products Using Multi-Omics and Artificial Intelligence Approaches
作者
Murat Emre Terzioğlu; Zeynep Çağla Tekgül展开收起
作者单位
1. Department of Food Engineering, Faculty of Agriculture, Atatürk University, Erzurum 25240, Türkiye; 2. Department of Food Engineering, Institute of Science, Atatürk University, Erzurum 25240, Türkiye展开收起
Expert Matching · Case Demo
把投稿要求，转成可验证的期刊方案
说清专业、时限和作者背景，CrushSCI 结合真实审稿样本，给出拟题方向、期刊初筛与周期判断。
客户询问
我是环境工程专业，需要一篇 SCI，希望 3 个月内见刊。没有基金，也没有大牛挂名，可以投哪些期刊？
CrushSCI回复
可以。先按 90 天时限做可行性筛选，同步查找无基金、无知名作者挂靠的典型论文案例，作为选刊依据。重点核对研究质量与期刊 scope。
- 拟题建议
- 《融合机器学习与生命周期评价的城市污水处理碳排放预测与优化》
样本口径2026 年最近 5 篇有效论文样本
平均审稿62 天
中位数65 天