Horticulture Environment and Biotechnology

作者Srinivasan Ramalingam; Zar Le Myint; Ji Min Yun; Jae Hyun Lee; Soon Young Ahn; Sang-Min Lee; Hae Keun Yun

作者单位1. Department of Horticulture & Life Science, Yeungnam University, Gyeongsan, Republic of Korea; 2. Mass Customization Cube Company, Gumi, Republic of Korea

作者Jingjie Chen; Xiaodong Li; Pingan Han; Xiaoran Zheng; Gui Geng; Jiahui Liu; Maoqian Wang; Yao Xu; Yuguang Wang

作者单位1. National Sugar Crop Improvement Centre, College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin, China; 2. Engineering Research Center of Agricultural Microbiology Technology, Ministry of Education & Heilongjiang Provincial Key Laboratory of Ecological Restoration and Resource Utilization for Cold Region & College of Life Sciences, Heilongjiang University, Harbin, China; 3. Heilongjiang Sugar Beet Engineering Technology Research Center, College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin, China; 4. Inner Mongolia Key Laboratory of Sugar Beet Genetics and Germplasm Enhancement, Inner Mongolia Academy of Agriculture and Animal Husbandry Sciences, Hulunbeier, China; 5. Joint Postdoctoral Research Station of China Commerce National Energy Group Co., Ltd. and Beijing Technology and Business University, Beijing, China

作者Lili Guan; Lei Zhou; Qian Yu; Yanchang Jiang; Defang Gan

作者单位1. School of Horticulture, Anhui Agricultural University, Hefei, China; 2. Dingyuan County Agricultural Science and Technology Education Center, Dingyuan, China

作者Beomsoo Kang; Ye-Won Kim; Han-Sol Lee; Jong-Eun Han; Hosakatte Niranjana Murthy; Yae Jin Kim; Pil Man Park; So-Young Park

作者单位1. Department of Horticultural Science, Division of Animal, Horticultural and Food Sciences, Chungbuk National University, Cheongju, Republic of Korea; 2. Biological Resource Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), Jeonbuk, Republic of Korea; 3. Department of Life Sciences, Christ University, Bengaluru, India; 4. National Institute of Horticultural and Herbal Science, Rural Development Administration, Suwon-si, Republic of Korea

作者Bo Kyeong Kang; Wan Soon Kim

作者单位1. Department of Environmental Horticulture, University of Seoul, Seoul, Korea; 2. Forest Biological Resources Utilization Center, Korea National Arboretum, Yangpyeong, Korea; 3. Natural Science Research Institute, University of Seoul, Seoul, Korea

作者Qing Luo; Yongfei Wu; Manjing Lian; Kaizhen Luo; Fengmei He; Chunya Jiang; Xuelian Yang

作者单位1. College of Agriculture, Guizhou University, Guiyang, China; 2. Qiandongnan Agricultural Technology Extension Station, Kaili, China; 3. Luodian County Agriculture and Rural Affairs Bureau, Luodian, China

作者Anushka Sood; Madhu Sharma; Neha Verma; Garima Verma; Ajmer Singh Dhatt; Jiffinvir Singh Khosa; Abhishek Sharma; Om Prakash Meena

作者单位1. Department of Vegetable Science, Punjab Agricultural University, Ludhiana, India; 2. Directorate of Research, Punjab Agricultural University, Ludhiana, India

作者Xinyi Zhang; Taotao Hu; Jiaqun Li; Yuting Zhang; Jiajia Bao; Xiaoying Yang; Rui Yan

作者单位1. School of Wine and Horticulture, Ningxia University, Yinchuan, China; 2. Yinchuan Energy College, Yinchuan, China

作者Wenjie Zhou; Yifei Tang; Jiayi Li; Yangyi Yang; Zehao Wang; Yuhang Yan; Xingqun He; Manzhu Bao; Xiaopeng Fu

作者单位1. National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, Huazhong Agricultural University College of Horticulture and Forestry Sciences, Wuhan, China

作者Hemasundar Alavilli; Mahdi Badri Anarjan; Jeong Jin Lee; Sang Woo Kim; Kihwan Song

作者单位1. Department of Life Sciences, School of Sciences, GITAM University, Visakhapatnam, India; 2. Department of Bioresources Engineering, College of Life Sciences, Sejong University, Gwanjing-gu, Seoul, Republic of Korea