哲学
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全部论文审稿周期
12 篇有效样本 · 按发表日期由新到旧排列
审稿天数=录用日期-收稿日期;保留 PDF/DOI/网页源链接
Can Ecosystems be Healthy? An Analysis of the Concept of Ecosystemic Health
作者Javier Silva-Silva; Lucas Hinojosa-López; Gabriel Donoso-Umaña
作者单位1. Facultad de Humanidades, Universidad de Santiago de Chile, Santiago, Chile; 2. Facultad de Humanidades y Educación, Universidad de Valparaíso, Valparaíso, Chile
Planting Ethics: The SEED Framework for Responsible AI in Agricultural Systems
作者Samantha Noll; Sherri Conklin; Emily LaRosa
作者单位1. School of Politics, Philosophy, and Public Affairs, Washington State University, Pullman, USA; 2. Department of Philosophy, Michigan State University, East Lansing, USA
Negotiating Organic Meat Consumption in Light of Higher Prices, Climate, and Other Ethical Concerns: A Qualitative Study Among Danish Organic Consumers
作者M. Schou; K. Ditlevsen; T. Christensen; S. Denver; T. B. Lund; J. V. Olsen; M. F. Pedersen; P. Sandøe
作者单位1. Department of Food and Resource Economics, University of Copenhagen, Frederiksberg C, Denmark; 2. Department of Veterinary and Animal Sciences, University of Copenhagen, Frederiksberg C, Denmark
Color-Coded Triage for the Ethical Matrix: A Post-processing Framework for Structured and Progressive Ethical Deliberation
作者Ahmed S. Dalaq
作者单位1. Bioengineering Department, King Fahd University of Petroleum & Minerals, Dhahran, Saudi Arabia; 2. Interdisciplinary Research Center for Biosystems and Machines, King Fahd University of Petroleum & Minerals, Dhahran, Saudi Arabia
A Reflexive Analysis of Writing Practices in Biology: How Scientific Language Erases Farm Animals and Researchers
作者Catrin Peterson; Emilie Dardenne; Véronique Deiss; Valérie Fillon; David Le Roux; Christine Leterrier; Avelyne S. Villain; Elodie Merlot
作者单位1. LIDILE, Université Rennes 2, Rennes, France; 2. ACE, Université Rennes 2, Rennes, France; 3. UMR Herbivores, INRAE, Clermont Auvergne University, St Genes Champanelle, France; 4. GenPhySE, INRAE, ENVT, Université de Toulouse, Castanet-Tolosan, France; 5. PRC, INRAE, CNRS, PRC, Université de Tours, Nouzilly, France; 6. PEGASE, INRAE, Institut Agro Rennes Angers, Saint-Gilles, France
The Parts, The Whole and Their Relations: Examining Wildness as a Bridging Concept Between Animal and Environmental Ethics in Chinese Food Production
作者Thijs Loonstra; Jin Qian
作者单位1. Wageningen University and Research at the Faculties of Educational and Learning Sciences Group & Philosophy Group, Wageningen, The Netherlands; 2. Wageningen University and Research at the Faculties of Environmental Policy Group & Forest and Nature Conservation Policy Group, Wageningen, The Netherlands
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