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Food Culture & Society journal cover Sociology
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Review Cycle Records

Food Culture & Society

Taylor & Francis SSCI Non-OA
2026 Emerging Zone 32025 CAS Zone 42025 JCR Q3
418Average days
405Median days
165Fastest days
743Longest days
782025 publications

Paper Review Records

All Paper Review Records

10 valid samples · Newest publication first
Review days = acceptance date − received date. PDF, DOI, and publisher-page sources are retained.

302 days

“Almost but not quite”: embodiment and materiality in encounters with meat substitutes

AuthorsJohannes Volden

Affiliations1. University of Oslo

Source PDF DOI Publisher page
611 days

Ethnic food retail and immigrant wellbeing: a relational understanding of Chinese migrants’ food access in Toronto, Canada

AuthorsSara Edge; Tony Hernandez; Lu Wang; Mei-Ling Patterson; Chris Daniel; Janelle Lee; Nour Abu-Shaaban; Shuguang Wang

Affiliations1. University of Guelph; 2. Toronto Metropolitan University

Source PDF DOI Publisher page
743 days

Transformation of commercial tteokbokki in Seoul after the Korean War: through the lens of newspaper articles

AuthorsBae-Young Choi; Youngwook Lee

Affiliations1. Sungshin Women’s University

Source PDF DOI Publisher page
165 days

Teaching food memoir: can sensory stories create meaningful writing experiences amidst AI?

AuthorsEmily J. H. Contois

Affiliations1. The University of Tulsa

Source PDF DOI Publisher page
338 days

Personification and amplification of inequality: Mexico City’s gastronomic scene through Instagram foodies

AuthorsGuillermo Echauri

Affiliations1. Universidad Nacional Autonoma de Mexico

Source PDF DOI Publisher page
447 days

Sustainable food posts on social media: an exploratory study on X using hashtags

AuthorsRuth Areli García-León; Gastón Ares

Affiliations1. University of Hamburg; 2. Universidad de la República

Source PDF DOI Publisher page
440 days

Navigating “proper food” and “good mothering” on social media

AuthorsAndy Ridgway; Fiona Spotswood; Emma Weitkamp; Alan Tapp; Katy Ling; Lucy Meredith

Affiliations1. University of the West of England; 2. University of Bristol Business School; 3. University of the West of Scotland

Source PDF DOI Publisher page
405 days

From lake to plate: sustainable gastronomy and the (in)accessible wild Arctic char

AuthorsJulia C. Carrillo Ocampo

Affiliations1. Umeå University

Source PDF DOI Publisher page
405 days

Nutrition security under constraint: food shopping, cooking, and structural barriers among Mexican immigrants in the Bronx, NYC

AuthorsKaren R. Flórez; Alyshia Gálvez; María Hernández; Ivonne Quiroz; Tsehay F. Gebreyes; Kathryn P. Derose

Affiliations1. City University of New York; 2. University of Connecticut; 3. CUNY Graduate School of Public Health and Health Policy; 4. University of Massachusetts Amherst School of Public Health and Health Sciences; 5. RAND Corporation

Source PDF DOI Publisher page
324 days

Semiotic recipes for society: a diachronic analysis of frames and binary codes in Our Cookbook from 1927 to 2013

AuthorsJan Ferwerda; Henk Roose

Affiliations1. University of Ghent

Source PDF DOI Publisher page

Expert Matching · Case Demo

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I work in environmental engineering and need an SCI paper published within three months. I have no grant funding or prominent co-author. Which journals could I target?

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Yes. We will first screen for feasibility against the 90-day deadline, then identify comparable papers without grant support or prominent co-authors. The final shortlist will prioritize research quality and journal scope.

Suggested title
Machine Learning and Life-Cycle Assessment for Predicting and Optimizing Carbon Emissions in Urban Wastewater Treatment

SampleLatest 5 valid paper samples from 2026

Average review96.4 days

Median77 days

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