Paper Review Records
All Paper Review Records
14 valid samples · Newest publication first
Review days = acceptance date − received date. PDF, DOI, and publisher-page sources are retained.
241
days
When health labels increase indulgent food purchase intention
Authors
Xiaoke Yang; Liling Zheng; Shen Duan; Wenqing Zheng; Ziyang You; Liuyang YaoShow moreShow less
Affiliations
School of Humanities, Fujian University of Technology, Fuzhou 350002, China; School of Humanities, Tongji University, Shanghai 200092, China; School of Business Administration, Zhongnan University of Economics and Law, Nanhu Blvd, Hongshan, Wuhan, Hubei 430073, China; School of Electronic, Electrical Engineering and Physics, Fujian University of Technology, Fuzhou 350002, China; College of Economics and Management, Northwest A&F University, No. 3, Taicheng Road, Yangling District, Xianyang 712100, ChinaShow moreShow less
61
days
Oral physiological drivers of bolus formation and polarity-dependent aroma release in cheese: Effects of bite force and saliva flow in the bio-inspired oral mastication system (iBOMS-III)
Authors
Yuanhao Xu; Boya Lv; Peng Wu; Xiao Dong ChenShow moreShow less
Affiliations
Life Quality Engineering Interest Group, School of Chemical and Environmental Engineering, College of Chemistry, Chemical Engineering and Materials Science, Soochow University, Suzhou, Jiangsu 215123, China; Institute of Biopharmaceutical and Health Engineering (iBHE), Tsinghua Shenzhen International Graduate School, Tsinghua University, Shenzhen, Guangdong 518055, ChinaShow moreShow less
149
days
A methodological comparison of polarized sensory positioning (PSP) and polarized projective mapping (PPM): Evaluating physical and theoretical poles as applied to a product with a complex sensory profile
Authors
B.V.P. du Preez; M. Muller; E.I. Moelich; M. Kidd; M. van der Rijst; E. JoubertShow moreShow less
Affiliations
Department of Food Science, Stellenbosch University, South Africa; Centre for Statistical Consultation, Department of Statistics and Actuarial Sciences, Stellenbosch University, South Africa; Biometry Unit, Agricultural Research Council (ARC), South Africa; Plant Bioactives Group, Post-Harvest & Agro-Processing Technologies, Agricultural Research Council (ARC), Infruitec-Nietvoorbij, South AfricaShow moreShow less
151
days
Underrepresented populations in consumer research: An agenda for opening opportunities and closing challenges without hitting the PLATEAU
Authors
Carlos Gómez-Corona; Tobias Otterbring; Sara R. JaegerShow moreShow less
Affiliations
dsm-firmenich, Neuilly-sur-Seine, France; University of Agder, Norway; KTH Royal Institute of Technology, Sweden; Aarhus University, DenmarkShow moreShow less
239
days
There are other worlds than these: why sensory and consumer science should embrace Bayesian inference
Authors
Elizabeth S. Collier; Kathryn L. Harris; Jun Niimi; Jacob Lahne; Marcus BendtsenShow moreShow less
Affiliations
Department of Health, Medicine and Caring Sciences, Linköping University, Sweden; Division of Bioeconomy, RISE Research Institutes of Sweden, Sweden; Department of Food Science and Technology, Virginia Polytechnic Institute and State University, United StatesShow moreShow less
199
days
Expecting the worst: empathic forecasting errors and vegetarian meal requests
Authors
Kate Laffan; Emma HowardShow moreShow less
Affiliations
The Department of Psychological and Behavioural Science, The London School of Economics and Political Science, Houghton Street, London WC2A2AE, United Kingdom; The School of Accounting, Economics and Finance, TU Dublin, Aungier Street, Dublin 2 D02 HW71, IrelandShow moreShow less
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