Paper Review Records
All Paper Review Records
15 valid samples · Newest publication first
Review days = acceptance date − received date. PDF, DOI, and publisher-page sources are retained.
Pollution characteristics, enrichment patterns, and progress in detoxification research of mycotoxins in maize
AuthorsJiaqi Song; Na Yang; Xueming Xu; Yamei Jin
Affiliations1. School of Food Science and Technology, State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, China; 2. Wuxi, China
Beyond the visible lesion: mycotoxin attenuation and spatial heterogeneity in maize cobs
AuthorsBertha Kachala; Limbikani Matumba; Lindy J. Rose
Affiliations1. FoodPlus research group, Faculty of Life Science and Natural Resources, Lilongwe University of Agriculture and Natural Resources (LUANAR), Lilongwe, Malawi; 2. Department of Plant Pathology, Stellenbosch University, Matieland, Capetown, South Africa
Improving the extraction efficiency on the determination of aflatoxin B 1 and other mycotoxins in corn gluten feed – analysis by LC-ID-MS/MS
AuthorsÁdám Tölgyesi; Gábor Párkányi; Andrea Simon; Sándor Tömösközi; Carlos Gonçalves
Affiliations1. Mertcontrol Hungary Ltd., Fót, Hungary; 2. Department of Applied Biotechnology and Food Science, Research Group of Cereal Science and Food Quality, Budapest University of Technology and Economics, Budapest, Hungary; 3. INIAV – National Institute for Agrarian and Veterinary Research / Rua dos Lagidos - Lugar da Madalena, Vairão, Portugal
Prevalence and concentration of aflatoxins in sesame seeds: global systematic review and meta-analysis and human risk assessment
AuthorsYadolah Fakhri; Mansour Sarafraz; Somayyeh Dehghani; Mehran Erfani; Seyed Hamed Mirhoseini; Vahid Ranaei; Do-Youn Lee
Affiliations1. Food Health Research Center, Hormozgan University of Medical Sciences, Bandar Abbas, Iran; 2. Environmental and Occupational Health Research Center, Shahroud University of Medical Sciences, Shahroud, Iran; 3. Molecular Medicine Research Center, Hormozgan Health Institute, Hormozgan University of Medical Sciences, Bandar Abbas, Iran; 4. Department of Environmental Health Engineering, School of Health, Arak University of Medical Sciences, Arak, Iran; 5. Environmental and Industrial Pollutants Research Center, Arak University of Medical Sciences, Arak, Iran; 6. School of Health, Arak University of Medical Sciences, Arak, Iran; 7. College of General Education, Kookmin University, Seoul, Korea
Aflatoxin decontamination in tree nuts: a scoping review of physical, chemical, and biological methods
AuthorsHanna Lemos; Cinthia de Carvalho Couto; Fábio de Oliveira Borges; Ariane Kluczkovski; Otniel Freitas-Silva
Affiliations1. Federal Rural University of Rio de Janeiro, Seropédica, Brazil; 2. UNIRIO – Graduate Program in Food and Nutrition (PPGAN/UNIRIO), Rio de Janeiro, Brazil; 3. Institute of Physics, Fluminense Federal University, Niterói, Brazil; 4. Federal University of Amazonas, Manaus, Brazil; 5. Embrapa Agroindústria de Alimentos, Rio de Janeiro, Brazil
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