Paper Review Records
全部论文审稿周期
25 篇有效样本 · 按发表日期由新到旧排列
审稿天数=录用日期-收稿日期;保留 PDF/DOI/网页源链接
93
天
Sustainable protease production by Bacillus subtilis strain VSP11 using agro-waste: statistical optimization under solid-state fermentation
作者
Vimalkumar Prajapati; Chandrashekhar Parab; Swati Patel; Vaibhavkumar Mehta展开收起
作者单位
1. Division of Microbial and Environmental Biotechnology (Biomanufacturing of Microbial Metabolites Lab), Aspee Shakilam Biotechnology Institute, Navsari Agricultural University, Surat, India; 2. Environmental Engineering Section, Department of Civil Engineering, Sardar Vallabhbhai National Institute of Technology, Surat, India; 3. Division of Plant Biotechnology, Aspee Shakilam Biotechnology Institute, Navsari Agricultural University, Surat, India展开收起
327
天
89
天
Effect of enzyme selection and process parameters on yeast β-glucan solubilisation efficiency and molecular weight
作者
Dries Croonen; Charlotte F. De Schepper; An Bautil; Kristof Brijs; Christophe M. Courtin展开收起
作者单位
1. Laboratory of Food Chemistry and Biochemistry (LFCB) and Leuven Food Science and Nutrition Research Centre (LFoRCe), KU Leuven, Leuven, Belgium展开收起
84
天
Cannabis sativa L. biomass valorization as a strategic bioresource for South Africa’s circular bioeconomy: integrating biorefinery pathways and green extraction
作者
Lucia Motsa; Naadhira Seedat; Lukhanyo Mekuto; Patrick Sekoai展开收起
作者单位
1. Advanced Agriculture and Food, Council for Scientific and Industrial Research, Gauteng, South Africa; 2. Department of Chemical Engineering, University of Johannesburg, Johannesburg, South Africa; 3. Department of Engineering, Built Environment and Information Technology, University of Pretoria, Pretoria, South Africa; 4. Department of Microbiology, School of Biological Sciences, North-West University, Mafikeng, South Africa展开收起
227
天
Valorisation of coconut coir for circular bioeconomy: a comprehensive review
作者
Himanshu Jain; Ananya Aggarwal; Neeraj K. Aggarwal展开收起
作者单位
1. Laboratory of Fermentation Technology, Department of Microbiology, Kurukshetra University, Kurukshetra, India; 2. Kasturba Medical College, Manipal, India展开收起
235
天
Effect of biological pretreatment with Pleurotus ostreatus and severity of subcritical water extraction on recovery of bioactive compounds from coffee husk
作者
Juliana Uriza-Basto; Luis Gonzalo Sequeda-Castañeda; Yineth Piñeros-Castro展开收起
作者单位
1. Faculty of Natural Sciences and Engineering, Universidad Jorge Tadeo Lozano, Bogotá, Colombia; 2. Faculty of Sciences, Department of Chemistry, Pontificia Universidad Javeriana, Bogotá, Colombia展开收起
Expert Matching · Case Demo
把投稿要求,转成可验证的期刊方案
说清专业、时限和作者背景,CrushSCI 结合真实审稿样本,给出拟题方向、期刊初筛与周期判断。
