Paper Review Records
全部论文审稿周期
18 篇有效样本 · 按发表日期由新到旧排列
审稿天数=录用日期-收稿日期;保留 PDF/DOI/网页源链接
106
天
Supplemental LED lighting to improve saffron spice quality and corm production
作者
Stefania Stelluti; Francesco Berruto; Roberta Paradiso; Valentina Scariot展开收起
作者单位
1. Department of Agricultural, Forest, and Food Sciences, University of Torino, Grugliasco, Torino, Italy; 2. Department of Life Sciences and Systems Biology, University of Torino, Torino, Italy; 3. Department of Agricultural Sciences, University of Naples Federico II, Naples, Italy展开收起
166
天
Insights into α-amylase, invertase, and amyloglucosidase functions in resistant wheat cultivar carbohydrate osmoprotectants production in response to sorbitol and mannitol-induced osmotic stress
作者
Mpho Mafa; Tshililo F. Gumani; Gilbert Meyer; Gabre Kemp; Mamosela M. Mohotloane展开收起
作者单位
1. Carbohydrates and Enzymology Laboratory (CHEM-LAB), Department of Plant Sciences, University of the Free State, Bloemfontein, South Africa; 2. Department of Plant Sciences, University of the Free State, Bloemfontein, South Africa; 3. Department of Microbial, Biochemical and Food Biotechnology, University of the Free State, Bloemfontein, South Africa展开收起
322
天
Effects of delayed sowing on physiological traits and plant height dynamics in rice cultivar ‘Yefengzhan’: physiological response analysis and logistic-based empirical modeling of plant height
作者
Guanglun Wang; Fengyin Zhang; Zhiguo Huo; Bin Wu; Congchao Zhang; Yu Deng; Jianying Yang展开收起
作者单位
1. Foshan Meteorological Bureau, Foshan, China; 2. Collaborative Innovation Center of Forecast and Evaluation of Meteorological, Nanjing University of Information Science & Technology, Nanjing, China; 3. State Key Laboratory of Severe Weather (LASW), Chinese Academy of Meteorological Sciences, Beijing, China; 4. Haifeng County Meteorological Bureau, Shanwei, China; 5. Zhongshan Agricultural Science and Technology Extension Center, Foshan, China展开收起
55
天
86
天
The ‘stemness’ trait in recalcitrant seeds of Garcinia xanthochymus is modulated by hormonal balance
作者
Bin Wen; Lan Yang; Ruling Wang; Ligang Chen; Xiangyun Yang; Hugh W. Pritchard展开收起
作者单位
1. CAS Key Laboratory of Tropical Plant Resources and Sustainable Use, Xishuangbanna Tropical Botanical Garden, Chinese Academy of Sciences, Yunnan, China; 2. Germplasm Bank of Wild Species, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, China展开收起
150
天
Plant biostimulants in Hermetia illucens frass: insights into fresh and recirculated frass
作者
Ivã Guidini Lopes; Thomas Klammsteiner; Ondřej Vrobel; Petr Tarkowski; Cecilia Lalander; Jean Wan Hong Yong展开收起
作者单位
1. Department of Biosystems and Technology, Swedish University of Agricultural Sciences, Lomma, Sweden; 2. Department of Ecology, Universität Innsbruck, Innsbruck, Austria; 3. Department of Agroecology, Aarhus University, Slagelse, Denmark; 4. Department of Biochemistry, Faculty of Science, Palacký University Olomouc, Olomouc, Czechia; 5. Czech Advanced Technology and Research Institute (CATRIN), Palacký University Olomouc, Olomouc, Czechia; 6. Czech Agrifood Research Center, Genetic Resources of Vegetables and Special Crops, Olomouc, Czechia; 7. Department of Energy and Technology, Swedish University of Agricultural Sciences, Uppsala, Sweden; 8. Brightlands Future Farming Institute, Faculty of Science and Engineering, Maastricht University, Venlo, Netherlands展开收起
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