Paper Review Records
全部论文审稿周期
20 篇有效样本 · 按发表日期由新到旧排列
审稿天数=录用日期-收稿日期;保留 PDF/DOI/网页源链接
106
天
Research progress on chemistry, bioactivity, and NMR patterns of acetylene compounds in natural products (2015–2025)
作者
Junnan Li; Luxin Li; Guangzhi Li; Tiantian Wen; Yanying Li; Xiaochi Ma; Haixue Kuang; Fang Lu; Yan Liu展开收起
作者单位
1. Key Laboratory of Basic and Application Research of Beiyao, (Heilongjiang University of Chinese Medicine), Ministry of Education, Harbin, China; 2. Traditional Chinese Medicine (TCM) Biological Genetics (Heilongjiang Province Double First-Class Construction Interdiscipline), Harbin, China; 3. Institute of Traditional Chinese Medicine, Heilongjiang University of Chinese Medicine, Harbin, China; 4. College of Pharmacy, Heilongjiang University of Chinese Medicine, Harbin, China; 5. Second Affiliated Hospital, Dalian Medical University, Dalian, China展开收起
121
天
Optimizing Pistacia lentiscus (mastic tree) food and healthcare applications: phytochemical composition, extraction methods, quality control, and novel delivery systems
作者
Mohamed A. Anwar; Yuting Fu; Haroun Khan; Mohamed A. Farag展开收起
作者单位
1. Pharmacognosy Department, Faculty of Pharmacy, Cairo University, Cairo, Egypt; 2. Key Laboratory of Food Nutrition and Functional Food of Hainan Province, School of Food Science and Engineering, Hainan University, Haikou, China; 3. Department of Pharmacy, Abdul Wali Khan University Mardan, Mardan, Pakistan; 4. Department of Pharmacy, Korea University, Sejong, South Korea展开收起
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