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Frontiers in Sustainable Food Systems
数据更新 2026-08-03 · 完整周期 10 篇 · 日期来源可逐条复核
Frontiers in Sustainable Food Systems已收录10篇完整论文周期样本，平均审稿95.8 天，中位审稿67.5 天。2025中科院3区，OA，2025发文量无记录。页面含论文收到日期、录用日期、PDF、DOI和出版社网页溯源入口。
Latest Papers
最新发表论文审稿周期
审稿天数=录用日期-收到日期；保留 PDF/DOI/网页源链接
30
天
40
天
Digital agricultural technology innovation and agricultural green total factor productivity: county-level evidence from China
作者Ning Qin; Yaping Yang; Pengzhen Liu; Jiayu Chen
作者单位1. School of Economics, Jinan University, China; 2. College of Business, Quzhou University, China; 3. Business School, Ji Yang College of Zhejiang A&F University, China; 4. Research Academy for Rural Revitalization of Zhejiang Province, Zhejiang A&F University, China; 5. Shaoxing Research Center for Philosophical Thought and Common Prosperity Innovation, China
76
天
223
天
Scale, culture, and innovation in agricultural green total factor productivity: evidence from China's Yellow River Basin
作者Ting Miao; Zifei Guo; Yunpeng Yan; Jianxu Liu; Woraphon Yamaka
作者单位1. School of Business, North Minzu University, China; 2. School of Economics, Shandong University of Finance and Economics, China; 3. Faculty of Economics, Chiang Mai University, Thailand
227
天
How can supporting agency improve food relief program participation? The case of Boulder Food Rescue
作者Lee Frankel-Goldwater; Lindsey Loberg; A. Susan Jurow; Peter Newton
作者单位1. Department of Environmental Studies, University of Colorado Boulder, United States; 2. Boulder Food Rescue, United States; 3. School of Education, University of Colorado Boulder, United States
7
天
Editorial: Eco-conscious food systems: a unified framework from processing to waste management
作者Deepika Kohli; Cesar Augusto Sierra; Abdalbasit Adam Mariod; Debabandya Mohapatra; Annalisa Serio
作者单位1. Department of Life Sciences, GITAM School of Sciences, GITAM (Deemed to be University), India; 2. Faculty of Sciences, National University of Colombia, Colombia; 3. Department of Biological Sciences, College of Science, University of Jeddah, Saudi Arabia; 4. Automation and Plant Engineering Division, ICAR-National Institute of Secondary Agriculture, India; 5. Department of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Italy
49
天
The Landscape Resilience Index: a flexible tool for integrated landscape management
作者W. Ovenden; E. Durrant; S. Ovenden; E. Ishengoma; S. Davis; M. A. Borges; M. Matediane; M. Esmael; C. Metta; A. Mhagama; A. Al Dwairi
作者单位1. Terralytics Consulting Ltd., United Kingdom; 2. Modelling, Evidence and Policy RG, SNES, Newcastle University, United Kingdom; 3. International Union for Conservation of Nature and Natural Resources (IUCN), Switzerland; 4. International Union for Conservation of Nature and Natural Resources (IUCN), Mozambique; 5. International Union for Conservation of Nature and Natural Resources (IUCN), Tanzania
59
天
Enzymatic hydrolysis of lumpfish ( Cyclopterus lumpus ) meat: effect of enzyme selection on protein recovery and hydrolysate properties for side-stream valorization
作者Abhilash Sasidharan; Sarasan Sabu; Turid Rustad
作者单位1. Department of Biotechnology and Food Science, NTNU, Norway; 2. Department of Fish Processing Technology, KUFOS, India; 3. School of Industrial Fisheries, CUSAT, India
104
天
Pedagogies for just futures: reconnection, restoration, and reparations in agroecological education in California
作者Marie Fleming; Leslie Geathers; Marisa Raya; Elise Elizondo; Bettina Ng’weno
作者单位1. Department of Environmental Science and Policy, University of California, Davis, United States; 2. Geography Graduate Group, University of California, Davis, United States; 3. Independent Researcher and Collaborator, United States; 4. African American and African Studies, University of California, Davis, United States
143
天
Does rural industrial integration promote farmers’ green production?
作者Bing He; Shiyan Qiao; Jianzhen Lu
作者单位1. Jiangsu Suzhou Cadre Institute, China; 2. School of Public Administration and Policy, Shanghai University of Finance and Economics, China; 3. Institute of Agricultural Economics and Development, Jiangsu Academy of Agricultural Sciences, China