Frontiers in Sustainable Food Systems

作者Moradeyo Adebanjo Otitoju; Mzuyanda Christian; Siyasanga Mgoduka; Anuolu Queensly Olaiya; Tosin Olawoye

作者单位1. Department of Agricultural Economics, Faculty of Agriculture, University of Abuja, Nigeria; 2. Thabo Mbeki African School of Public and International Affairs, UNISA, South Africa; 3. School of Developmental Studies, University of Mpumalanga, South Africa; 4. Department of Agricultural Economics, University of Abuja, Nigeria; 5. Department of Agricultural Technology, Federal College of Forest Resource Management, Nigeria

作者Jiayi Hou; Alessandra Castellini; Fujiang Huang

作者单位1. College of Economics and Management, Xinjiang Agricultural University, China; 2. Department of Agricultural and Food Sciences, Universita di Bologna, Italy

作者Lin Fang; Jingyu Yin; Fangzhou Zhou

作者单位1. Institution of Economics and Management, Shangluo University, China; 2. School of Management, Xi’an Jiaotong University, China

作者Lingfu Kong; Guangzhen Jiang

作者单位1. College of Animal Science and Technology, Nanjing Agricultural University, China; 2. College of Animal Science and Technology, Yunnan Agricultural University, China

作者Marchetty Sunil Kumar; Achinna Poshadri; T. V. N. Padmavathi; P. Ramesh; G. Rajender; D. Srujana; I. V. Srinivasa Reddy

作者单位1. Department of Horticulture, Professor Jayashankar Telangana Agricultural University, India; 2. Department of Food Technology, Professor Jayashankar Telangana Agricultural University, India; 3. Department of Food Safety and Quality Assurance, Professor Jayashankar Telangana Agricultural University, India; 4. Department of Agricultural Statistics, Professor Jayashankar Telangana Agricultural University, India; 5. Department of Processing and Food Engineering, Professor Jayashankar Telangana Agricultural University, India; 6. Department of Food and Nutrition, Professor Jayashankar Telangana Agricultural University, India

作者Chythra Somanathan Nair; Radhakrishnan Subramanian; Vasantha Prabhakaran Srinivasan; Ramya Manoharan; Drishya Nishanth; Zienab F. R. Ahmed; Subha Bhassu; Sreeramanan Subramaniam; Abdul Jaleel

作者单位1. Department of Integrative Agriculture, College of Agriculture and Veterinary Medicine, United Arab Emirates University, United Arab Emirates; 2. ASPIRE Research Institute for Food Security in the Drylands (ARIFSID), United Arab Emirates University, United Arab Emirates; 3. Animal Genetics and Genome Evolutionary Biology Lab, Microbiology and Molecular Genetics Program, Institute of Biological Sciences, University Malaya, Malaysia; 4. School of Biological Sciences, Universiti Sains Malaysia (USM), Malaysia; 5. Centre for Chemical Biology (CCB), Universiti Sains Malaysia (USM), Malaysia

作者Fatima-Ezzahra Eddabbeh; Abdelaaty A. Shahat; Sabir Ouahhoud; Sara Moumnassi; Ayoub Ainane; Salma Kadda; Joe Miantezila Basilua; Rashed N. Herqash; Bouchra El Guerrouj; Ennouamane Saalaoui; Abdeslam Asehraou; Fatouma Mohamed Abdoul-Latif; Tarik Ainane

作者单位1. Laboratory Bioresources Biotechnology and Bioinformatic Laboratory, Superior School of Technology of Khenifra, Sultane Moulay Slimane University, Morocco; 2. Laboratory of Bioresources, Biotechnology and Sustainable Development, Faculty of Sciences Oujda, Mohammed Premier University, Morocco; 3. Centre de l’Oriental des Sciences et Technologies de l’Eau et de l’Environnement (COSTEE), Université Mohammed Premier, Morocco; 4. Department of Pharmacognosy, College of Pharmacy, King Saud University, Saudi Arabia; 5. Faculty of Medicine and Pharmacy, University Sultan Moulay Slimane, Morocco; 6. EuroMediterranean University of Fes (UEMF), Fez, Morocco; 7. Department of Biostatistics and Mathematics, Faculty of Pharmacy, Paris Cité University, France; 8. Center for Research on Medicinal, Aromatic, and Poisonous Plants, DSR, King Saud University, Saudi Arabia; 9. Medicinal Research Institute, Center for Research and Study of Djibouti, Djibouti

作者Aijun Yi; Jianjie Zhang; Yingqian Xu

作者单位1. School of Business, Jiangsu Ocean University, China

作者Gaodi Yang

作者单位1. School of Economics and Management, Hubei University of Education, China

作者Pablo Torres-Lima; David Barkin; Erika Carcaño; Claudia Caballero

作者单位1. Departamento de Producción Agrícola y Animal, Universidad Autónoma Metropolitana - Unidad Xochimilco, México; 2. Departamento de Producción Económica, Universidad Autónoma Metropolitana - Unidad Xochimilco, México; 3. Departamento de Gestión Pública y Desarrollo, Universidad de Guanajuato, México; 4. Maestría en Sociedades Sustentables, Universidad Autónoma Metropolitana - Unidad Xochimilco, México