JOURNAL OF BIOSCIENCE AND BIOENGINEERING

AuthorsRyoya Yoshimura; Daisuke Yoshidome; Tomohiro Harada; Makoto Hidaka; Saori Kosono; Makoto Nishiyama

AffiliationsDepartment of Biotechnology, Graduate School of Agricultural and Life Sciences, The University of Tokyo, 1-1-1 Yayoi, Bunkyo-ku, Tokyo 113-0032, Japan; Research & Development Division, Kikkoman Corporation, 338 Noda, Noda, Chiba 278-0037, Japan; Collaborative Research Institute for Innovative Microbiology, The University of Tokyo, Bunkyo-ku, Tokyo, Japan

AuthorsGiri Rohmad Barokah; Danil Ahmadian; Mochamad Suwarno; Dwi Asmono; Aziz Boing Sitanggang; Eiichiro Fukusaki; Sastia Prama Putri

AffiliationsDepartment of Biotechnology, Graduate School of Engineering, Osaka University, 2-1 Yamadaoka, Suita, Osaka 565-0871, Japan; Research Center for Food Technology and Processing, National Research and Innovation Agency, Jl. Jogja – Wonosari Km 31.5, Gunungkidul, Yogyakarta 55861, Indonesia; Sago Research Assistant, PT National Sago Prima, Sampoerna Strategic Square, North Tower 28th Floor, Jl. Jend. Sudirman Kav. 45, Jakarta 12930, Indonesia; Sustainability, Research & Development Department, PT Binasawit Makmur, Jl. Basuki Rahmat No. 788, Palembang, South Sumatera 30127, Indonesia; Division of Food Science and Technology, Faculty of Engineering and Technology, IPB University, Kampus IPB Darmaga, Bogor 16680, Indonesia; Graduate School of Agricultural Science, Tohoku University, Miyagi 980-8572, Japan; Industrial Biotechnology Division, Institute for Open and Transdisciplinary Research Initiatives, Osaka University, 2-1 Yamadaoka, Suita, Osaka 565-0871, Japan; Osaka University-Shimadzu Omics Innovation Research Laboratories, Osaka University, 2-1 Yamadaoka, Suita, Osaka 565-0871, Japan

AuthorsMiyu Terashima; Haruka Yoshiyama; Wataru Nomura; Shingo Izawa

AffiliationsDivision of Applied Biology, Graduate School of Science and Technology, Kyoto Institute of Technology, Matsugasaki Hashikami-cho 1, Kyoto 606-8585, Japan; Division of Food Science and Biotechnology, Graduate School of Agriculture, Shinshu University, 8304 Minami-minowa, Kami-ina, Nagano 399-4598, Japan

AuthorsYan Xiong; Kang Wang; Jilong Ma; Jinwen Lai; Xiwen Huang; Dongkai Zheng; Junjie Tang; Benwang Shi; Xiaoqin Hu; Youfa Zhang; Xuewen Wu

AffiliationsDepartment of Pharmaceutical Engineering, School of Chemical Engineering, Xiangtan University, Xiangtan 411105, China; Hunan Jiecui Biotechnology Co., Ltd., Xiangtan 412007, China

AuthorsNaoya Kataoka; Kazuya Taniguchi; Shunsuke Sakamoto; Yusuke Okada; Shintaro Maeno; Minenosuke Matsutani; Morio Ishikawa; Kazunobu Matsushita; Toshiharu Yakushi

AffiliationsOrganization for Research Initiatives, Yamaguchi University, 1677-1 Yoshida, Yamaguchi, Yamaguchi 753-8511, Japan; Research Center for Thermotolerant Microbial Resources, Yamaguchi University, 1677-1 Yoshida, Yamaguchi, Yamaguchi 753-8511, Japan; Division of Agricultural Sciences, Graduate School of Sciences and Technology for Innovation, Yamaguchi University, 1677-1 Yoshida, Yamaguchi, Yamaguchi 753-8515, Japan; Department of Food, Aroma and Cosmetic Chemistry, Faculty of Bioindustry, Tokyo University of Agriculture, 196 Yasaka, Abashiri, Hokkaido 099-2493, Japan; Department of Fermentation Science and Technology, Graduate School of Applied Bioscience, Tokyo University of Agriculture, 1-1-1 Sakuragaoka, Setagaya, Tokyo 156-8502, Japan; Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, 1677-1 Yoshida, Yamaguchi, Yamaguchi 753-8515, Japan

AuthorsKako Miura; Takayuki Shimizu; Tomohisa Hasunuma; Kenya Tanaka

AffiliationsGraduate School of Science, Technology and Innovation, Kobe University, 1-1 Rokkodai, Nada, Kobe 657-8501, Japan; Division of Natural Sciences, Nara Women’s University, Kitauoyanishi-machi, Nara-shi, Nara 630-8506, Japan; Engineering Biology Research Center, Kobe University, 1-1 Rokkodai, Nada, Kobe 657-8501, Japan; Department of Chemical Science and Engineering, Graduate School of Engineering, Kobe University, 1-1 Rokkodai, Nada, Kobe 657-8501, Japan; RIKEN Center for Sustainable Resource Science, 1-7-22 Suehiro, Tsurumi, Yokohama, Kanagawa 230-0045, Japan; Research Center for Solar Energy Chemistry, Graduate School of Engineering Science, The University of Osaka, Toyonaka, Osaka 560-8531, Japan

AuthorsSurendra Pratap Chakravarti; Anil Kumar Gangwar; Sangeeta Devi Khangembam; Sonal Saxena; Yogendra Singh; Vipin Kumar Yadav; Rajesh Kumar Verma; Prafull Kumar Singh; Sameer Shrivastava; Rabindra Kumar; Chandra Shekhar

AffiliationsDepartment of Veterinary Surgery and Radiology, College of Veterinary Science and Animal Husbandry, Acharya Narendra Deva University of Agriculture and Technology, Ayodhya, 224229 Uttar Pradesh, India; Division of Biotechnology, IVRI, Izatnagar, 243122 Uttar Pradesh, India; Veterinary Clinical Complex, College of Veterinary Science and Animal Husbandry, Acharya Narendra Deva University of Agriculture and Technology, Ayodhya, 224229 Uttar Pradesh, India; Department of Veterinary Gynaecology and Obstetrics, College of Veterinary Science and Animal Husbandry, Acharya Narendra Deva University of Agriculture and Technology, Ayodhya, 224229 Uttar Pradesh, India; Department of Veterinary Public Health, College of Veterinary Science and Animal Husbandry, Acharya Narendra Deva University of Agriculture and Technology, Ayodhya, 224229 Uttar Pradesh, India

AuthorsKazuaki Ninomiya; Tomoko Hashitani

AffiliationsInstitute for Frontier Science Initiative, Kanazawa University, Kakuma-machi, Kanazawa 920-1192, Japan; NanoMaterials Research Institute, Kanazawa University, Kakuma-machi, Kanazawa 920-1192, Japan; Faculty of Biological Science and Technology, Institute of Science and Engineering, Kanazawa University, Kakuma-machi, Kanazawa 920-1192, Japan; Division of Natural System, Graduate School of Natural Science and Technology, Kanazawa University, Kakuma-machi, Kanazawa 920-1192, Japan

AuthorsMasahiko Okai; Nozomi Ohki; Kengo Nagase; Yutaro Abe; Sho Tokuhara; Richi Ueda; Mizuho Morimura; Daisuke Mitsuya; Naoto Urano; Masami Ishida

AffiliationsDepartment of Ocean Sciences, Tokyo University of Marine Science and Technology, 4-5-7 Konan, Minato-ku, Tokyo 108-8477, Japan; Graduate School of Marine Science and Technology, Tokyo University of Marine Science and Technology, 4-5-7 Konan, Minato-ku, Tokyo 108-8477, Japan

AuthorsYoshinori Kawabe; Suguru Imanishi; Takuya Shimomura; Takeshi Hada; Masamichi Kamihira

AffiliationsDepartment of Chemical Engineering, Faculty of Engineering, Kyushu University, 744 Motooka, Nishi-ku, Fukuoka 819-0395, Japan