Review Cycle Records
International Journal of Consumer Studies
数据更新 2026-07-16 · 完整周期 10 篇 · 日期来源可逐条复核
International Journal of Consumer Studies已收录10篇完整论文周期样本,平均审稿343.5 天,中位审稿343 天。2025中科院2区,非OA,2025发文量157。页面含论文收到日期、录用日期、PDF、DOI和出版社网页溯源入口。
Latest Papers
最新发表论文审稿周期
审稿天数=录用日期-收到日期;保留 PDF/DOI/网页源链接
Green Influencer Marketing and Sustainable Consumption: A Systematic Review and Future Research Agenda
作者Thi‐Thao Nguyen; Khanh Huy Nguyen; Mai Dong Tran
作者单位1. School of International Business and Marketing, College of Business, University of Economics Ho Chi Minh City Ho Chi Minh City Vietnam; 2. School of Management, College of Business, University of Economics Ho Chi Minh City Ho Chi Minh City Vietnam
The Antecedents and Consequences of Social‐Media Engagement With A Sustainability‐Advertisement
作者Nuzhat Nuery; Natalia Yannopoulou; Danae Manika; Eleftherios Alamanos
作者单位1. University of Lincoln Lincoln UK; 2. Newcastle University Business School Newcastle upon Tyne UK; 3. Brunel Business School Uxbridge UK
Fake Consumer Reviews in the Context of Trust, Detection, and Governance
作者Mihai Orzan; Maria Petrescu; Stefan Caescu; Alina Chenic; John T. Gironda; Philipp Brüggemann
作者单位1. Bucharest University of Economic Studies (ASE) Bucharest Romania; 2. Embry‐Riddle Aeronautical University Daytona Beach Florida USA; 3. Nova Southeastern University Huizenga College of Business & Entrepreneurship Fort Lauderdale Florida USA; 4. FernUniversität in Hagen Hagen Germany
Trusting the Robot Waiter: What Drives Consumers' Acceptance of Restaurant Service Robots?
作者Yunus Topsakal; Nedim Yüzbaşıoğlu; Muzaffer Uysal
作者单位1. Department of Tourism Management Malatya Turgut Ozal University Malatya Turkey; 2. Department of Tourism Management Akdeniz University Antalya Turkey; 3. University of Massachusetts Amherst Amherst Massachusetts USA
Designing Online Product Displays: How Visual Complexity Shapes Consumer Product Attitude
作者Xionghui Leng; Ping Du; Yajing He; Yulan Shi; Wenqing Wei
作者单位1. School of Economics and Management East China Jiaotong University Nanchang Jiangxi China; 2. Marketing Department, School of Management Xiamen University Xiamen Fujian China
Rethinking Household Food Waste: What Really Matters in Everyday Food Management
作者Lucie Veselá; Jan Podroužek; Lea Kubíčková
作者单位1. Department of Marketing and Trade, Faculty of Business and Economics Mendel University in Brno Brno Czech Republic; 2. Faculty of Civil Engineering, Institute of Computer Aided Engineering and Computer Science Brno University of Technology Brno Czech Republic
What Does Ethical Imagery Look Like? An Experimental Examination of Potential Donor Perceptions of Nonprofit Marketing Imagery
作者Aimee E. Smith; Cassandra M. Chapman; Matthew J. Hornsey; Jessica L. Spence; Roland Bleiker; Emma Hutchison
作者单位1. The University of Queensland St Lucia Queensland Australia
Message Framing and Self‐Control in Food Waste Reduction: Time of Day as a Situational Proxy for Self‐Control Resources
作者Hyun Seung Jin; Chang‐Hoan Cho; Hyoje Jay Kim; Benjamin Sheehan
作者单位1. School of Advertising, Marketing, and Public Relations QUT Business School Brisbane Australia; 2. Department of Communication Yonsei University Seoul Korea; 3. Department of Marketing University of Strathclyde Glasgrow UK; 4. International University of Japan Minamiuonuma Japan
Who Is Talking to the AI Assistants? A Consumer Segmentation Analysis
作者Omar H. Fares; Xingwei (Nancy) Yang; Seung Hwan (Mark) Lee
作者单位1. Faculty of Business University of New Brunswick Saint John New Brunswick Canada; 2. Toronto Metropolitan University, Ted Rogers School of Management Toronto Ontario Canada