Paper Review Records
全部论文审稿周期
20 篇有效样本 · 按发表日期由新到旧排列
审稿天数=录用日期-收稿日期;保留 PDF/DOI/网页源链接
211
天
CRISPR/Cas9 Genome Engineering in Non‐Conventional Oleaginous Yeasts: Applications, Challenges, and Prospects
作者
Rodrigo Gonçalves Dias; Fernanda Pinheiro Moreira Freitas; Eduardo Luís Menezes de Almeida; Luciano Gomes Fietto; Agustin Zsögön; Wendel Batista da Silveira展开收起
作者单位
1. Department of Microbiology Universidade Federal de Viçosa Viçosa Minas Gerais Brazil; 2. Department of Biochemistry and Molecular Biology Universidade Federal de Viçosa Viçosa Minas Gerais Brazil; 3. Department of Plant Biology National Institute of Science and Technology on Plant Physiology Under Stress Conditions, Universidade Federal de Viçosa Viçosa Minas Gerais Brazil展开收起
188
天
Uptake Mechanisms and Physiological Effects of Furanic Compounds From the Maillard Reaction in Budding Yeast
作者
Laise Cedraz Pinto Matos; Amy Milburn; Chris MacDonald展开收起
作者单位
1. Department of Food Science School of Nutrition, Federal University of Bahia (UFBA) Salvador Bahia Brazil; 2. Graduate Program in Food, Nutrition and Health, School of Nutrition Federal University of Bahia (UFBA) Salvador Bahia Brazil; 3. York Biomedical Research Institute and Department of Biology University of York York UK展开收起
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