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全部论文审稿周期
16 篇有效样本 · 按发表日期由新到旧排列
审稿天数=录用日期-收稿日期；保留 PDF/DOI/网页源链接
87
天
Protein intake in aged care residents before and after the Royal Commission into Aged Care Quality and Safety: A review of historical data compared to contemporary intakes
作者Emily Adams; Annalise Macriyiannis; Shannon Turnbull; Sandra Iuliano
作者单位1. Department of Endocrinology University of Melbourne/Austin Health Heidelberg Victoria Australia
169
天
Development, implementation, and evaluation of a state‐wide gastrostomy training program: A proposed education model
作者Sharon Carey; Kimberley Bostock; Shannon Matthews; Courtney Still; Rachel Hardy; Kai Cheng; Anastasia Volovets; David Storey
作者单位1. Department of Nutrition and Dietetics Royal Prince Alfred Hospital Sydney New South Wales Australia; 2. Institute of Academic Surgery Royal Prince Alfred Hospital Sydney New South Wales Australia; 3. Faculty of Medicine and Health The University of Sydney Sydney New South Wales Australia; 4. Department of Gastroenterology Royal Prince Alfred Hospital Sydney New South Wales Australia
260
天
Persistent malnutrition in a remote Australian hospital—Insights from a 10‐year cross‐sectional study
作者Rachael Smalley; Elisabeth Nichols; Lauren Caruana; Megan Scott; Elise Jochinke; Tiffany Tregea; Natasha Franklin
作者单位1. Faculty of Health, School of Allied Health Sciences Charles Darwin University Casuarina Northern Territory Australia; 2. Nutrition & Dietetics Alice Springs Hospital Alice Springs Northern Territory Australia; 3. Primary Health Care, Urban Nutrition Service Flynn Drive Community Health Centre Alice Springs Northern Territory Australia; 4. Cairns and Hinterland Hospital Health Service Cairns Queensland Australia; 5. Network and Streams Hunter New England Local Health District New Lambton Heights New South Wales Australia; 6. Faculty of Health, School of Nursing & Midwifery Charles Darwin University Casuarina Northern Territory Australia
253
天
The implementation and evaluation of a flexible, mixed‐model food service system for a greenfield hospital
作者Jennifer Ellick; Hannah Olufson; Adrienne Young; Merrilyn Banks
作者单位1. Dietetics & Food Services Surgical, Treatment & Rehabilitation Service (STARS) Brisbane Australia; 2. School of Human Movement and Nutrition Science The University of Queensland Brisbane Australia; 3. Nutrition Research Collaborative Royal Brisbane & Women's Hospital Brisbane Australia; 4. STARS Education & Research Alliance, STARS University of Queensland & Metro North Health Brisbane Australia; 5. Centre for Health Services Research University of Queensland Brisbane Australia; 6. Dietetics & Food Services Royal Brisbane & Women's Hospital Brisbane Australia
123
天
Use of nutrition content and health claims on ready meals in Australia
作者Ebony Hol; Lyndal Wellard‐Cole; Clare Hughes; Simone Pettigrew; Bridget Kelly; Anne McMahon; Elizabeth Neale
作者单位1. School of Medical, Indigenous and Health Sciences, Faculty of Science, Medicine and Health University of Wollongong Wollongong New South Wales Australia; 2. Cancer Prevention and Advocacy Division Cancer Council NSW Woolloomooloo New South Wales Australia; 3. Discipline of Nutrition and Dietetics, Susan Wakil School of Nursing and Midwifery, Faculty of Medicine and Health The University of Sydney Sydney New South Wales Australia; 4. The George Institute for Global Health University of New South Wales Sydney New South Wales Australia
192
天
Studying the transition to employment in dietetics: A 2‐year longitudinal study of employment outcomes in graduates of a university dietetics program
作者Lana J. Mitchell; Lauren T. Williams
作者单位1. School of Allied Health, Sport and Social Work, Gold Coast Campus Griffith University Southport Queensland Australia
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样本口径2026 年最近 5 篇有效论文样本
平均审稿96.4 天
中位数77 天